Jack Cody’s are taking liberties. I mean if you insist on launching a beer called Hail Glorious Saint Patrick in the autumn, please don’t be surprised if some of us decide to celebrate the feast day a second time!
It’s an Extra Stout and it’s 5.4% and it has espresso beans and vanilla pods included in the mix. I shared the bottle with Dave Guilfoyle who knows a thing or two about Stout. We both agreed it was a tasty drop. The coffee and vanilla additions made for a rich delicious beer. Give it a try and hopefully it’ll still be around next March. Sláinte!
